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Mulligan Stew


Even though iconic Canadian broadcaster Terry David Mulligan currently hosts a weekly 2-hour music show and a weekly food and wine series he’s been interviewing music stars for over 50 years on radio and TV.

50 years of rock and roll. 15 years of film interviews and 9 years of food and wine stories.

Mar 22, 2025

We started this podcast well over 300 episodes ago. When we started the title was
Mulligan Stew Podcast (Music. Film. Food. Wine)
Over the months the Pod became more music and film than anything else. Just the way the road leads us.
Tasting Room Radio has worked its way back into the mix because of critical dynamics taking place.
Cold damaged vineyards,  An agreement between BC Wine Growers and the BC Government to allow the 2024 wines to be grown and harvested in Washinton, Oregon and California.
BC wine battles with political neighbours in Alberta, Tariffs from the USA and more.
 
All of these subjects were discussed over and over again by the wine trade and fans in attendance.
 
Tasting Room Radio set up the same home base they always have.
Up to 6 chairs in a circle on the convention centre floor ..leaving room for the invited and the walk-ins.
 
We couldn't fit everyone in, so we decided to build the show around the most interesting storylines and storytellers.
 
With apologies to those we couldn't fit in, the podcast guests are
 
 
Co-Hosts - Jenna Brisco, Maude Renaud-Brisson & Kelcie Jones. Educators and Somms at This is Wine School.
 
Richard Kanazawa - winemaker at Bench 1775 (Naramata)
Tracey Horneman - winemaker at Blue Grouse (Cowichan)
Kailee Frasch - Winemaker Quails Gate  (West Kelowna)
 
Harry Hertscheg - Executive Director Van Wine Fest
Evan Goldstein - Master Sommelier (SF)
Tony Holler - Owner Poplar Grove (Naramata)
 
Wine School Team 
Taylor Butterfield - White Wine  Winemaker  Chateau Ste. Michelle (Washington)