Nov 30, 2025
No/Lo spirits, wine, cider, and beer have been "trending" for
many years now. The search for wine and beer replacements has
always been there. A number of producers began to find
results after they made their wine and beer,
then stripped the alcohol out and substituted
the taste with other elements. Fruit, tea,...
Sep 27, 2025
Not only is he outspoken and focused, Jeff also spent 10 years in Ottawa. He knows well which doors to knock on or kick down.
Jeff has been traveling to the various wine growing regions of BC and learning firsthand the challenges brought by climate and dealing with Crafted in BC wines.
We'll talk about the future of...
May 10, 2025
We're featuring Wine Educator and Event Creator Kurtis
Kolt .
Top Drop 2025, his sensational small wine fest
runs next week in Vancouver and Calgary.
Wine Educator, judge and Event Co-Ordinator Kurtis
Kolt.
His thoughts on 2025 Washington Grown/Crafted in BC
Wines
His impressive Top Drop Events
this...
Apr 8, 2025
George Siu is a pal and the co-founder of Memphis Blues BBQ
House. They now have 6 locations. 3 in Vancouver and 3 in
Alberta.
They serve top-of-the-line BBQ...beautifully
cooked.
George and Park Hefflefinger started the first location after
heading to Memphis and spending much time studying the process and
tricks of...
Mar 22, 2025
We started this podcast well over 300 episodes ago. When we
started the title was
Mulligan Stew Podcast (Music. Film. Food.
Wine)
Over the months the Pod became more music and film than
anything else. Just the way the road leads us.
Tasting Room Radio has worked its way back into the mix
because of critical dynamics...